New recipe - Vanilla Biscuits

A simple vanilla biscuit, while at first glance may look less appealing to some than its chocolate cousin, can often provide us with a reminder of just how delicious the simpler things in life can be.  By using just a few, quality ingredients, such as a free range egg and pure butter, you can appreciate their true flavours.  If you are already a Fruisana Fruit Sugar user, you could try storing some in an airtight jar with a vanilla pod, to make your own vanilla fruit sugar – and then you wouldn’t need to use vanilla essence in the recipe.

See recipe here