New Recipe - Fruisana Pancakes

Pack a Punch of Flavour with Fruisana Pancakes

The fact that Shrove Tuesday falls in February gives us the perfect excuse to make pancakes.  If you are giving up eggs for Lent, pancakes offer the idea way of using them up. But irrespective of your motives, this age-old tradition reminds us of just how delicious, and versatile pancakes can be. And the February / March weather calls out for warming, gutsy recipes which act as our very own ‘central heating’.  By using Fruisana Fruit Sugar in your recipe, rather than ordinary sugar, you will find that flavours are highlighted – particularly with the plum and cinnamon suggestion for a filling.  What’s more, Fruisana is low GI (just 19), and suitable for all the family, including type 2 diabetics.  

See recipe here